Originating in the Veneto region of Italy, the spritz was born from a simple concept: diluting wine with sparkling water to create a lighter, more refreshing drink.
The non-alcoholic beverage landscape is experiencing a remarkable transformation in 2025, with functional ingredients taking center stage. As pioneers in premium Swiss non-alcoholic spirits, we at Bel Nada Drinks are excited to explore how our Alpine botanicals align with one of the year's most compelling wellness trends: adaptogenic beverages. What Are Adaptogens? Adaptogens are natural substances—primarily herbs and mushrooms—that help the body resist various stressors and restore balance. Unlike the temporary high and subsequent crash associated with alcohol, adaptogens work subtly to regulate your body's stress response, providing sustainable energy and mood enhancement. The Swiss Connection Switzerland's Alpine region has...
Introduction to Southside As the new year begins, many people embark on "Dry January," a popular challenge to abstain from alcohol for the entire month. Whether you're participating in Dry January or simply exploring the world of virgin cocktails, the Virgin Southside is a perfect place to start. This delightful mocktail takes the classic Southside cocktail and gives it a twist by using alcohol-free gin that delivers all the botanical flavors you love without the alcohol. In this guide, we'll walk you through everything you need to know to craft the best Virgin Southside, a refreshing and sophisticated gin...